Rajib Bandyopadhyay

Publication Activity (10 Years)

Years Active: 2001-2021
Publications (10 Years): 15

Top Topics

Electronic Nose

Quality Prediction

Top Venues

IEEE Trans. Instrum. Meas.

Publications

Mahuya Bhattacharyya Banerjee, Samrat Roy Chowdhury, Runu Banerjee Roy, Bipan Tudu, Mahua Ghosh, Panchanan Pramanik, Rajib Bandyopadhyay
Development of a Low-Cost Portable Gas Sensing System Based on Molecularly Imprinted Quartz Crystal Microbalance Sensor for Detection of Eugenol in Clove Oil. IEEE Trans. Instrum. Meas. 70 (2021)
Dmitry D. Kirsanov, Subhankar Mukherjee, Souvik Pal, Koustuv Ghosh, Nabarun Bhattacharyya, Rajib Bandyopadhyay, Martin Jendrlin, Aleksandar Radu, Vladimir Zholobenko, Monireh Dehabadi, Andrey Legin
A Pencil-Drawn Electronic Tongue for Environmental Applications. Sensors 21 (13) (2021)
Maria Khaydukova, Dmitry D. Kirsanov, Subrata Sarkar, Subhankar Mukherjee, Julia Ashina, Nabarun Bhattacharyya, Somdeb Chanda, Rajib Bandyopadhyay, Andrey Legin
One shot evaluation of NPK in soils by "electronic tongue". Comput. Electron. Agric. 186 (2021)
Barnali Ghatak, Sk Babar Ali, Hemanta Naskar, Bipan Tudu, Panchanan Pramanik, Soumyo Mukherji, Rajib Bandyopadhyay
Selective and Sensitive Detection of Limonene in Mango using Molecularly Imprinted Polymer Based Quartz Crystal Microbalance Sensor. ISOEN (2019)
Trisita Nandy Chatterjee, Subhankar Mukherjee, Souvik Pal, Subrata Sarkar, Runu Banerjee Roy, Rajib Bandyopadhyay, Nabarun Bhattacharyya
A molecularly imprinted polymer conjugated cobalt oxide nanoparticle based screen printed sensor for enhanced sensing of chlorpyrifos. ISOEN (2019)
Evgeny Legin, Olesya Zadorozhnaya, Maria Khaydukova, Dmitry D. Kirsanov, Vladimir Rybakin, Anatoly Zagrebin, Natalia Ignatyeva, Julia Ashina, Subrata Sarkar, Subhankar Mukherjee, Nabarun Bhattacharyya, Rajib Bandyopadhyay, Andrey Legin
Rapid Evaluation of Integral Quality and Safety of Surface and Waste Waters by a Multisensor System (Electronic Tongue). Sensors 19 (9) (2019)
Barnali Ghatak, Hemanta Naskar, Sk Babar Ali, Bipan Tudu, Panchanan Pramanik, Soumyo Mukherji, Rajib Bandyopadhyay
Development of Furaneol Imprinted Polymer Based QCM sensor for Discrimination of Artificially and Naturally Ripened Mango. ISOEN (2019)
Sanjeev Kumar, Arunangshu Ghosh, Rajib Bandyopadhyay
Parameter Estimation of Randles Model of Electronic Tongue Using System Identification. ISOEN (2019)
Nilava Debabhuti, Prolay Sharma, Sk Babar Ali, Bipan Tudu, Rajib Bandyopadhyay, Mousumi Poddar Sarkar, Nabarun Bhattacharyya
Discrimination of the maturity stages of Indian mango using QCM based electronic nose. ISOEN (2019)
Saumita Kar, Bipan Tudu, Rajib Bandyopadhyay
Identification and Classification of Sudan Dye I Adulterants in Turmeric Powder by Nir Spectroscopy and Support Vector Machine. ISOEN (2019)
Pradip Saha, Santanu Ghorai, Bipan Tudu, Rajib Bandyopadhyay, Nabarun Bhattacharyya
Tea Quality Prediction by Sparse Modeling of Electronic Tongue Signals. IEEE Trans. Instrum. Meas. 68 (9) (2019)
Debangana Das, Trisita Nandy Chatterjee, Ajanto Kumar Hazarika, Santanu Sabhapondit, Runu Banerjee Roy, Bipan Tudu, Rajib Bandyopadhyay
Development of a highly selective nickel cobalt oxide nanoparticles modified molecular imprinted polymer based sensor for detection of gallic acid in green tea. ISOEN (2019)
S. Ghosh, Bipan Tudu, Nabarun Bhattacharyya, Rajib Bandyopadhyay
A recurrent Elman network in conjunction with an electronic nose for fast prediction of optimum fermentation time of black tea. Neural Comput. Appl. 31 (S-2) (2019)
Pradip Saha, Santanu Ghorai, Bipan Tudu, Rajib Bandyopadhyay, Nabarun Bhattacharyya
Feature Fusion for Prediction of Theaflavin and Thearubigin in Tea Using Electronic Tongue. IEEE Trans. Instrum. Meas. 66 (7) (2017)
Mahuya Bhattacharyya Banerjee, Runu Banerjee Roy, Bipan Tudu, Rajib Bandyopadhyay, Nabarun Bhattacharyya
Cross-Perception Fusion Model of Electronic Nose and Electronic Tongue for Black Tea Classification. CICBA (1) (2017)
Angiras Modak, Runu Banerjee (Roy), Bipan Tudu, Rajib Bandyopadhyay, Nabarun Bhattacharyya
Towards artificial flavor perception of black tea: An approach using fusion of electronic nose and electronic tongue responses with fuzzy ART classification technique. PerMIn (2015)
Arunangshu Ghosh, Trisita Chatterjee, Paban Kumar Borah, Dilip Sing, Bipan Tudu, Pradip Tamuly, Nabarun Bhattacharyya, Rajib Bandyopadhyay
Multi-frequency Large Amplitude Pulse Voltammetric Electronic Tongue to Assess Key Compounds Imparting the Taste of Briskness to Finished Black Tea Liquor. PerMIn (2015)
Arunangshu Ghosh, Prolay Sharma, Bipan Tudu, Santanu Sabhapondit, Binoti Devi Baruah, Pradip Tamuly, Nabarun Bhattacharyya, Rajib Bandyopadhyay
Detection of Optimum Fermentation Time of Black CTC Tea Using a Voltammetric Electronic Tongue. IEEE Trans. Instrum. Meas. 64 (10) (2015)
Pradip Saha, Santanu Ghorai, Bipan Tudu, Rajib Bandyopadhyay, Nabarun Bhattacharyya
Sliding Window-based DCT Features for Tea Quality Prediction Using Electronic Tongue. PerMIn (2015)
Pradip Saha, Santanu Ghorai, Bipan Tudu, Rajib Bandyopadhyay, Nabarun Bhattacharyya
A Novel Technique of Black Tea Quality Prediction Using Electronic Tongue Signals. IEEE Trans. Instrum. Meas. 63 (10) (2014)
Devdulal Ghosh, Ashu Gulati, Robin Joshi, Nabarun Bhattacharyya, Rajib Bandyopadhyay
Estimation of Aroma Determining Compounds of Kangra Valley Tea by Electronic Nose System. PerMIn (2012)
Anil Kumar Bag, Bipan Tudu, Nabarun Bhattacharyya, Rajib Bandyopadhyay
Removal of Inconsistent Training Data in Electronic Nose Using Rough Set. ACITY (2) (2012)
Arunangshu Ghosh, Bipan Tudu, Pradip Tamuly, Nabarun Bhattacharyya, Rajib Bandyopadhyay
Improvement of Quality Perception for Black CTC Tea by Means of an Electronic Tongue. PerMIn (2012)
Anil Kumar Bag, Bipan Tudu, Nabarun Bhattacharyya, Rajib Bandyopadhyay
Rough Set Based Classification on Electronic Nose Data for Black Tea Application. ACITY (3) (2012)
Runu Banerjee (Roy), Pritthi Chattopadhyay, Rashmi Rani, Bipan Tudu, Rajib Bandyopadhyay, Nabarun Bhattacharyya
Discrimination of black tea using electronic nose and electronic tongue: A Bayesian classifier approach. ReTIS (2011)
Anindya Sarkar, Abhirup Saha, Bipan Tudu, Nabarun Bhattacharyya, Rajib Bandyopadhyay
Discrimination of Black Tea Quality using Electronic Nose: A GA based approach. IICAI (2011)
Mousumi Palit, Bipan Tudu, Pallab Kumar Dutta, Ankur Dutta, Arun Jana, Jayanta Kumar Roy, Nabarun Bhattacharyya, Rajib Bandyopadhyay, Anutosh Chatterjee
Classification of Black Tea Taste and Correlation With Tea Taster's Mark Using Voltammetric Electronic Tongue. IEEE Trans. Instrum. Meas. 59 (8) (2010)
Bipan Tudu, A. Metla, Barun Das, Nabarun Bhattacharyya, Arun Jana, Devdulal Ghosh, Rajib Bandyopadhyay
Towards Versatile Electronic Nose Pattern Classifier for Black Tea Quality Evaluation: An Incremental Fuzzy Approach. IEEE Trans. Instrum. Meas. 58 (9) (2009)
Santi Sankar Chowdhury, Bipan Tudu, Rajib Bandyopadhyay, Nabarun Bhattacharyya
Portable Electronic Nose System for Aroma Classification of Black Tea. ICIIS (2008)
Nabarun Bhattacharyya, Rajib Bandyopadhyay, Manabendra Bhuyan, Bipan Tudu, Devdulal Ghosh, Arun Jana
Electronic Nose for Black Tea Classification and Correlation of Measurements With "Tea Taster" Marks. IEEE Trans. Instrum. Meas. 57 (7) (2008)
Mousumi Palit, Nabarun Bhattacharyya, Subrata Sarkar, Ankur Dutta, Pallab Kumar Dutta, Bipan Tudu, Rajib Bandyopadhyay
Virtual Instrumentation Based Voltammetric Electronic Tongue for Classification of Black Tea. ICIIS (2008)
Bipan Tudu, Barun Das, Nabarun Bhattacharyya, Arun Jana, Devdulal Ghosh, Rajib Bandyopadhyay
Smell Peak Prediction During Black Tea Fermentation Process Using Time-Delay Neural Network on Electronic Nose Data. ICCTA (2007)
Bipan Tudu, Nabarun Bhattacharyya, Arun Jana, Devdulal Ghosh, Rajib Bandyopadhyay
Self-Organizing Map Based Classification of Smell Stages of Black Tea Fermentation Process Using Electronic Nose. IICAI (2007)
Rajib Bandyopadhyay, Uday K. Chakraborty, D. Patranabis
Autotuning a PID controller: A fuzzy-genetic approach. J. Syst. Archit. 47 (7) (2001)