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Detection of Adulterated Pork Meat via Color and Chemical Characteristics.

Armil MonsuraAlexa Ray FernandoRafael VenturaDenise Antoinette BañasDorothy Joy de CastroJohn Michael MollenoKrystal Mae Denise RamaEirron Carl RamirezBenjamin Norbert Vitug
Published in: TENCON (2019)
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