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Research on Distinguishing Fish Meal Quality Using Different Characteristic Parameters Based on Electronic Nose Technology.

Pei LiZouhong RenKaiyi ShaoHequn TanZhiyou Niu
Published in: Sensors (2019)
Keyphrases
  • electronic nose
  • quality evaluation
  • high quality
  • maximum likelihood
  • image processing
  • input data
  • real time
  • data sets
  • feature vectors
  • machine vision
  • quality assessment
  • sensor array