Recognition and localization of food in cooking videos.
Nachwa Abou BakrRémi RonfardJames L. CrowleyPublished in: CEA@IJCAI (2018)
Keyphrases
- human activities
- recognition rate
- activity recognition
- structural analysis
- recognition accuracy
- action recognition
- video sequences
- object recognition and localization
- pattern recognition
- human computer interaction
- video frames
- object recognition
- image recognition
- localization method
- human actions
- visual recognition
- image classification
- license plate
- automatic recognition
- character recognition
- dynamic scenes
- recognition algorithm
- spatio temporal
- partial occlusion
- recognition process
- static images
- event detection
- object localization
- handwritten characters
- three dimensional