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A Novel Evaluation of Residue and Protein Volumes by Means of Laguerre Tessellation.

Jeremy EsqueChristophe OgueyAlexandre G. de Brevern
Published in: J. Chem. Inf. Model. (2010)
Keyphrases
  • amino acids
  • three dimensional
  • protein structure
  • function approximation
  • protein functional
  • protein structure prediction
  • multiscale
  • protein sequences
  • contact map