The effects of long chain polyunsaturated fatty acids on local activation properties in dogs vulnerable to atrial fibrillation.
Raghad AbdulmajeedAndrew RamadeenStéphane MasséFarbod Hosseyndoust FoomanyKrishnanand BalasundaramXudong HuKumaraswamy NanthakumarPaul DorianKarthikeyan UmapathyPublished in: EMBC (2014)