Cuisine: Classification using stylistic feature sets and/or name-based feature sets.
Yaakov HaCohen-KernerHananya BeckElchai YehudaiMordechay RosensteinDror MughazPublished in: J. Assoc. Inf. Sci. Technol. (2010)
Keyphrases
- feature set
- classification accuracy
- feature selection
- feature extraction
- feature space
- feature vectors
- random forest
- classification models
- feature representation
- extracted features
- class labels
- kernel function
- feature extraction and selection
- feature reduction
- texture features
- principal components
- language model
- feature subset
- semantic features
- structural features
- feature types
- training data
- text classification
- dimensionality reduction
- supervised learning
- pattern recognition
- support vector
- late fusion
- decision trees