Tomomichi Kagawa

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 13

Top Topics

Automatic Detection

Texture Classification

Top Venues

Publications

Renon Toyosaki, Shigeru Kato, Takashi Tamaki, Naoki Wada, Tomomichi Kagawa, Kazuki Shiogai, Hajime Nobuhara
Evaluation of the Timber Internal Crack Using CNN. 3PGCIC (2023)
Shigeru Kato, Renon Toyosaki, Fuga Kitano, Shunsaku Kume, Naoki Wada, Tomomichi Kagawa, Takanori Hino, Kazuki Shiogai, Yukinori Sato, Muneyuki Unehara, Hajime Nobuhara
Apple Brand Texture Classification Using Neural Network Model. AINA (3) (2022)
Shigeru Kato, Takanori Hino, Hironori Kumeno, Shunsaku Kume, Tomomichi Kagawa, Hajime Nobuhara
Fault Detection from Bend Test Images of Welding Using Faster R-CNN. EIDWT (2022)
Shigeru Kato, Takanori Hino, Tomomichi Kagawa, Hajime Nobuhara
Development of Portable Crack Evaluation System for Welding Bend Test. FTC (1) (2022)
Shigeru Kato, Hina Yoshizawa, Renon Toyosaki, Naoki Wada, Tomomichi Kagawa, Kazuki Shiogai, Takanori Hino, Hajime Nobuhara, Yukinori Sato
Study on Apple Texture Measuring Equipment Manipulated with Hand. 3PGCIC (2022)
Shigeru Kato, Shunsaku Kume, Takanori Hino, Fujioka Shota, Tomomichi Kagawa, Hironori Kumeno, Hajime Nobuhara
Evaluation for Angular Distortion of Welding Plate. IntelliSys (1) (2021)
Shigeru Kato, Tomomichi Kagawa, Naoki Wada, Takanori Hino, Hajime Nobuhara
Citrus Brand Classification by CNN Considering Load and Sound. AINA Workshops (2020)
Shigeru Kato, Takanori Hino, Hironori Kumeno, Tomomichi Kagawa, Hajime Nobuhara
Automatic Detection of Beginner's Welding Joint. SCIS/ISIS (2020)
Shigeru Kato, Naoki Wada, Ryuji Ito, Takaya Shiozaki, Yudai Nishiyama, Tomomichi Kagawa
Snack Texture Estimation System Using a Simple Equipment and Neural Network Model. Future Internet 11 (3) (2019)
Shigeru Kato, Ryuji Ito, Takaya Shiozaki, Fuga Kitano, Naoki Wada, Tomomichi Kagawa, Hajime Nobuhara, Takanori Hino, Yukinori Sato
Apple Brand Classification Using CNN Aiming at Automatic Apple Texture Estimation. 3PGCIC (2019)
Shigeru Kato, Ryuji Ito, Naoki Wada, Tomomichi Kagawa, Masayoshi Yamamoto
Snack Food Texture Estimation by Neural Network. SCIS&ISIS (2018)
Shigeru Kato, Naoki Wada, Ryuji Ito, Takaya Shiozaki, Yudai Nishiyama, Tomomichi Kagawa
Texture Estimation System of Snacks Using Neural Network Considering Sound and Load. 3PGCIC (2018)
Shigeru Kato, Naoki Wada, Ryuji Ito, Rina Kondo, Tomomichi Kagawa
Analysis of Mastication Sound for Development of Food Texture Inference System. 3PGCIC (2017)