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Application of an Artificial Neural Network for Predicting the Texture of Whey Protein Gel Induced by High Hydrostatic Pressure.

Jinsong HeTaihua Mu
Published in: CCTA (1) (2012)
Keyphrases
  • wide range
  • co occurrence
  • high precision
  • data sets
  • neural network
  • genetic algorithm
  • feature extraction
  • image analysis
  • augmented reality
  • texture features
  • texture analysis
  • texture synthesis