Systematic Improvement of the Performance of Machine Learning Scoring Functions by Incorporating Features of Protein-Bound Water Molecules.
Xiaoyang QuLina DongJinyan ZhangYubing SiBinju WangPublished in: J. Chem. Inf. Model. (2022)
Keyphrases
- machine learning
- scoring functions
- feature vectors
- lower bound
- upper bound
- text classification
- feature space
- feature extraction
- data mining
- protein structure
- molecular structures
- pairwise
- probabilistic model
- natural language processing
- worst case
- text mining
- feature set
- decision trees
- protein sequences
- information retrieval