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Robotic Chef Versus Human Chef: The Effects of Anthropomorphism, Novel Cues, and Cooking Difficulty Level on Food Quality Prediction.

Chengli XiaoLiqian Zhao
Published in: Int. J. Soc. Robotics (2022)
Keyphrases
  • quality prediction
  • image quality
  • human subjects
  • human operators
  • high quality
  • data sets
  • feature selection
  • image segmentation
  • information systems
  • image sequences
  • expert systems
  • mobile robot
  • computational models