Login / Signup

Redundancy Analysis to Reduce the High-Dimensional Near-Infrared Spectral Information to Improve the Authentication of Olive Oil.

María Isabel Sánchez-RodríguezElena Sánchez-LópezAlberto MarinasJosé María CaridadFrancisco José Urbano
Published in: J. Chem. Inf. Model. (2022)
Keyphrases
  • high dimensional
  • domain knowledge
  • information sources
  • information content
  • prior knowledge
  • information extraction
  • contextual information
  • information sharing
  • spatial information
  • parameter space
  • hyperspectral