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The classification of Iranian wheat flour varieties using FT-MIR spectroscopy and chemometrics methods.

Seyyed Hossein FattahiAmir KazemiMostafa KhojastehnazhandMozaffar RoostaeiAsghar Mahmoudi
Published in: Expert Syst. Appl. (2024)
Keyphrases
  • benchmark datasets
  • machine learning methods
  • classification method
  • feature extraction
  • pattern recognition
  • image processing
  • support vector
  • image classification
  • model selection
  • infrared