Translating research into new instructional technologies for higher education: the active ingredient process.
Richard E. ClarkPublished in: J. Comput. High. Educ. (2009)
Keyphrases
- knowledge practices
- higher education
- learning in higher education
- learning technologies
- technology enhanced
- design principles
- educational contexts
- e learning
- online learning
- hybrid learning
- distance learning
- hong kong
- mobile learning
- intellectual property rights
- learning management systems
- blended learning
- corporate training
- national institute
- networked learning
- open university
- student learning
- online teaching
- student centered
- m learning
- web based teaching
- collaborative learning