Quantification of computed tomography pork carcass images.
Anton BarderaImma BoadaAlbert BrunMaria Font-i-FurnolsMarina GispertPublished in: ICIP (2014)
Keyphrases
- computed tomography
- three dimensional
- ct images
- ct scans
- medical imaging
- input image
- ground truth
- low dose
- image analysis
- medical images
- image reconstruction
- micro ct
- region of interest
- image data
- contrast enhanced
- lymph nodes
- image registration
- ct data
- computed tomography scans
- cone beam ct
- reconstruction method
- magnetic resonance images
- fully automatic
- segmentation algorithm
- cone beam
- x ray
- motion artifacts
- coronary artery disease
- image quality
- image processing
- filtered back projection
- computer vision