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Glycan Reader is improved to recognize most sugar types and chemical modifications in the Protein Data Bank.

Sang-Jun ParkJumin LeeDhilon S. PatelHongjing MaHui Sun LeeSunhwan JoWonpil Im
Published in: Bioinform. (2017)
Keyphrases
  • learning algorithm
  • artificial intelligence
  • data mining
  • information systems
  • automatic recognition
  • three dimensional
  • bayesian networks
  • wide range
  • artificial neural networks
  • rfid systems