Evaluating the Supply Chain Design of Fresh Food on Food Security and Logistics.
Javier Arturo Orjuela-CastroWilson Adarme JaimesPublished in: WEA (1) (2018)
Keyphrases
- supply chain
- supply chain management
- capacity planning
- bullwhip effect
- operating costs
- lead time
- decision making
- inventory management
- logistics service
- multistage
- quantity discount
- trading partners
- supplier selection
- distribution centers
- revenue sharing
- cost savings
- rfid technology
- stackelberg game
- service level
- e government