Critical Success Factors in Adopting Short Food Supply Chain Practices Under COVID-19: A Sri Lankan Case Study.
W. M. S. K. WeerabahuD. N. MalaarachchiPremaratne SamaranayakePublished in: IEEM (2021)
Keyphrases
- supply chain
- critical success factors
- case study
- supply chain management
- information systems development
- quantity discount
- software development
- literature review
- bullwhip effect
- decision making
- service level
- m learning
- supplier selection
- lead time
- real world
- customer demand
- knowledge management
- customer relationship management
- electronic commerce
- information technology
- revenue sharing