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The non-touching method of the malting barley quality evaluation.

Barbara RabaKrzysztof NowakowskiAndrzej LewickiKrzysztof PrzybylMaciej ZaborowiczKrzysztof KoszelaPiotr BonieckiWojciech Mueller
Published in: ICDIP (2014)
Keyphrases
  • quality evaluation
  • evaluation model
  • databases
  • preprocessing
  • information retrieval
  • genetic algorithm
  • test images