A non-destructive determination of peroxide values, total nitrogen and mineral nutrients in an edible tree nut using hyperspectral imaging.
Shahla Hosseini BaiIman TahmasbianJun ZhouTio NevenimoGodfrey HannetDavid WaltonBruce RandallTsvakai GamaHelen M. WallacePublished in: Comput. Electron. Agric. (2018)