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Model for the Determining Number and Location of Food Loss Processing Facilities on the Food Supply Chain.

I. D. AnnaIwan VananyNurhadi Siswanto
Published in: IEEM (2022)
Keyphrases
  • supply chain
  • economic order quantity
  • customer demand
  • objective function
  • supply chain management
  • market demand
  • operating costs
  • decision making
  • cost savings
  • inventory management
  • stackelberg game