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A technology acceptance model for the perception of restaurant service robots for trust, interactivity, and output quality.
Wen-Hwa Lee
Ching-Wen Lin
Kuang-Heng Shih
Published in:
Int. J. Mob. Commun. (2018)
Keyphrases
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service robots
human robot interaction
perceived usefulness
user satisfaction
trust model
information quality
technology acceptance model
structural equation modeling
e learning
social media
human computer interaction
user preferences
active databases