Nathalie Perrot

Publication Activity (10 Years)

Years Active: 1998-2019
Publications (10 Years): 4

Top Topics

Evolutionary Optimization

Visual Exploration

Graphical Interface

Visualization Tool

Top Venues

GECCO (Companion)

Comput. Electron. Agric.

Artificial Evolution

Publications

Nadia Boukhelifa, Anastasia Bezerianos, Ioan Cristian Trelea, Nathalie Perrot, Evelyne Lutton
An Exploratory Study on Visual Exploration of Model Simulations by Multiple Types of Experts. CoRR (2019)
Thomas Chabin, Marc Barnabé, Nadia Boukhelifa, Fernanda Fonseca, Alberto Paolo Tonda, Hélène Velly, Benjamin Lemaitre, Nathalie Perrot, Evelyne Lutton
LIDeOGraM: An Interactive Evolutionary Modelling Tool. Artificial Evolution (2017)
Thomas Chabin, Marc Barnabé, Nadia Boukhelifa, Fernanda Fonseca, Alberto Paolo Tonda, Hélène Velly, Nathalie Perrot, Evelyne Lutton
Interactive evolutionary modelling of living complex food systems: freeze-drying of lactic acid bacteria. GECCO (Companion) (2017)
Cédric Baudrit, Nathalie Perrot, Jean Marie Brousset, Philippe Abbal, Hervé Guillemin, Bruno Perret, Etienne Goulet, Laurence Guerin, Gérard Barbeau, Daniel Picque
A probabilistic graphical model for describing the grape berry maturity. Comput. Electron. Agric. 118 (2015)
Evelyne Lutton, Julie Foucquier, Nathalie Perrot, Jean Louchet, Jean-Daniel Fekete
Visual Analysis of Population Scatterplots. Artificial Evolution (2011)
Mariette Sicard, Cédric Baudrit, M. N. Leclerc-Perlat, Pierre-Henri Wuillemin, Nathalie Perrot
Expert knowledge integration to model complex food processes. Application on the camembert cheese ripening process. Expert Syst. Appl. 38 (9) (2011)
Salma Mesmoudi, Nathalie Perrot, Romain Reuillon, Paul Bourgine, Evelyne Lutton
Optimal Viable Path Search for a Cheese Ripening Process using a Multi-objective EA. IJCCI (ICEC) (2010)
Cédric Baudrit, Pierre-Henri Wuillemin, Mariette Sicard, Nathalie Perrot
A Dynamic Bayesian Network to Represent a Ripening Process of a Soft Mould Cheese. KES (2) (2008)
Cédric Baudrit, Didier Dubois, Nathalie Perrot
Representing parametric probabilistic models tainted with imprecision. Fuzzy Sets Syst. 159 (15) (2008)
Olivier Barrière, Evelyne Lutton, Cédric Baudrit, Mariette Sicard, Bruno Pinaud, Nathalie Perrot
Modeling Human Expertise on a Cheese Ripening Industrial Process Using GP. PPSN (2008)
Irina Ioannou, Gilles Mauris, Gilles Trystram, Nathalie Perrot
Back-propagation of imprecision in a cheese ripening fuzzy model based on human sensory evaluations. Fuzzy Sets Syst. 157 (9) (2006)
Nathalie Perrot
Fuzzy concepts applied to food product quality control. Fuzzy Sets Syst. 157 (9) (2006)
Nathalie Perrot, Irina Ioannou, I. Allais, C. Curt, J. Hossenlopp, Gilles Trystram
Fuzzy concepts applied to food product quality control: A review. Fuzzy Sets Syst. 157 (9) (2006)
Irina Ioannou, Nathalie Perrot, Gilles Mauris, Gilles Trystram
Experimental Analysis of Sensory Measurement Imperfection Impact for a Cheese Ripening Fuzzy Model. IFSA (2003)
Nathalie Perrot, L. Mé, Gilles Trystram, J.-M. Trichard, M. Decloux
Optimal control of the microfiltration of sugar product using a controller combining fuzzy and genetic approaches. Fuzzy Sets Syst. 94 (3) (1998)